3 Reasons Why Some People Hate Soy Milk

 Soymilk is a kind of milk that is not derived from mammals. Traditionally, people have been accustomed to milk as a nutritious liquid that is exclusively produced by dairy animals.

  

At present, however, milk can now be produced from plant sources such as soybeans. The rising popularity of soymilk and other plant-based milk is inspired by the fact that a number of people have developed allergic reactions and lactose intolerance in response to dairy milk. Accordingly, scientific discoveries that support the impressive nutritional value of plant-based milk have encouraged the proliferation of this kind of healthy drink. Still, a handful of citizens in Singapore hate drinking soymilk for three reasons:

1.    Unfamiliar taste. The top reason why many people hate soymilk is because of the idea that soymilk tastes awful. This observation is stated by people who are not familiar with the distinctness of soymilk texture, odour and flavour. Accordingly, the people who detest soymilk are the ones who were former fanatics of cow’s milk or other commercial powdered milk. In another case, soymilk lovers suggest that the people who hate soymilk are the ones who have only tried the plain version of this drink. Soy milk in Singapore, which comes in vanilla and chocolate flavoured versions, must therefore be given a second shot by soymilk haters because of the improved taste of these variants.

2.     Fear of the unknown. Many people who profess that they hate soymilk do so for no strong reason at all. Oftentimes, these people think that soymilk would not be good for them because it is a diversion from their traditional practices. For example, the modern Singaporeans today are used to drinking dairy milks only. When they are offered with soymilk, this idea appears to be alien to them. Although most people are overwhelmed by their curiosity that it pushed them to explore soymilk as their option, some citizens have decided to forego of the idea of trying soymilk simply because they are afraid to try new things. A good way to free from this fear is to plunge into the experience and drink even just half a glass of soymilk.

3.    Constipation. Soymilk has one of the highest protein content among all the other milk types. This significant advantage is also believed to be the potential pitfall of soymilk. This is because of the fact that soymilk can cause constipation if taken in very large amounts. Since protein from soymilk is too complex and hard to break down, the digestive system of soymilk drinkers is subjected to stress which results to constipation. To address this, customers are advised to drink not more than three glasses of soymilk per day.

Soymilk is a healthy drink and today’s citizens must indulge in this nutritious option every once in a while. Admitting the top reasons mentioned in this paper will help soymilk haters to just get over their sentiments and benefit from the wonderful physical and physiological effects of soymilk to the human body.